It was absolutely deliscious. Then of course taking it out of the oven and cutting a nice slice and spreading fresh butter over the top. Ours … After that the second stage will be the bowl, then the pans. I did not bake in the machine but in the oven. The bread turned out to be quite tasty. The amount of flour, water, yeast,salt, will be in the booklet then all you would need to do is the add other ingredients to make sweet molasses bread, trial and error is what you are going to have to do on this one and when you get the right amount for the one loaf of bread you would have mastered your bread maker. Bonita. The flavors of Christmas! Enjoy to the fullest and have a wonderful evening. I assume with the flour in the beginning ?? Mom’s Old-Fashioned Gingerbread is perfectly spiced with ginger, cinnamon, and rich, delicious molasses. Watched the video and followed that. Old Fashioned Christmas Sweet Bread Recipe. Molasses Raisin Buns Recipe (Lassy Buns) - Crosby's Molasses "My goodness, what an old-fashioned idea!" I always draw the sign of a cross a few times on top then cut the top of the dough like a cross then cover with parchment paper and big towel. Congrats! Put the oatmeal, butter or shortening, molasses, brown sugar, and salt in the pan of the bread machine; add boiling water. Blackstrap will give a more intense flavor and a very dark appearance, but cooking or fancy molasses will result in a finer tasting finished product. or does it not matter too much as it is high in sugars anyway ?? BAKING TIPS: Sweet bread don't rise the same as white bread and it's a little heavier but ever so good. I tried a vintage Betty Crocker recipe for Anadama bread that used molasses and it was nasty. Bonita, i have a bread maker got it for xmas please tell me how to make one loaf of raisin bread, Hi Emily: Thank you for your message and for visiting my website, what a lovely christmas gift a bread maker. Mix flour, baking powder, soda ... Add egg, maple syrup, buttermilk and butter, and ... 50 minutes.Let bread cool in pan for 10 ... out and cool thoroughly. child growing up in Nfld. Ours was great. Allow to stand for 30 minutes or until mixture has cooled to warm. I used to make bread myself years ago, but of course with a full time career it was hard to do. I over ate but never blew away,lol, my Add the boiling water. We’re not talking about the crisp cookies or the houses covered in icing and candy. The bread has risen well as is now in the oven baking. —Bonnie Geavaras, Scottsdale, Arizona Visit original page with recipe. Thanks again! Contact us if you are interested in any of the following: Your email address will not be published. Nutrient information is not available for all ingredients. It’s Christmas which means it’s time to bring out the big … Only thing is I had to add a little extra water. I had a request from a dear elderly gentleman whose Mamma (as he put it) used to make a “plum loaf” each Christmas Eve & he can’t find anyone who makes it! Add comma separated list of ingredients to exclude from recipe. Made in just one bowl, with plenty of molasses, ginger, & cinnamon. https://www.tasteofhome.com/recipes/old-fashioned-brown-bread For old fashioned gingerbread, you should definitely use whatever you prefer. and when do the spices go in ?? It was AMAZING...will probably make another loaf today!!! Reply. Have a Merry Christmas and Happy New Year and enjoy making the Sweet Molasses Raisin Bread. 1 3/4 cup flour; 1 1/2 tsp baking soda; 2 1/4 tsp ground ginger ; 1/2 tsp ground cinnamon; 1/4 tsp ground cloves; 1 pinch of salt; 5 tbsp butter (softened at room temperature) 1/3 cup sugar; 1 large egg; 3/4 cup Robust Molasses; 3/4 cup cold water; Directions. Old Fashion Molasses Bread . Gingerbread Cupcakes with Cardamom Cream Cheese Frosting Recipe 35 mins Place ingredients in the bread machine pan in the order suggested by the manufacturer. It really smells good though. Bonita, Great recipe. . Could you please tell me what I’m doing wrong or what I should try. Hi Goward: Thank you for your message and for visiting my website, I’m so sorry it didn’t turn out twice. https://www.karenskitchenstories.com/.../old-fashioned-oatmeal-bread.html Instructions. Jan 15, 2019 - When I was growing up, the smell of this bread greeted me as I walked in the door from school. Let stand until mixture cools to 120 - 130 degrees, stirring occasionally. Stir in butter and molasses. A questions: Did the bread maker come with a booklet for how much ingredients you will need to make a loaf of bread. yeast 1 cup luke warm water 2 tsps, sugar. Have a wonderful day. It also reminded me of the bread my grandmother used to make so I added raisins green and red cherries and cut up glazed pineapple. Jan 19, 2019 - When I was growing up, the smell of this bread greeted me as I walked in the door from school. How was your Thanksgiving? Absolutely delisious! This old-fashioned gingerbread cake is a great way to celebrate the season! —Bonnie Geavaras, Scottsdale, Arizona Let rise until doubled. Shape it into a log, and place it in … Best bread I’ve made so far , Hi Gina: Thank you for your message and I’m so glad you are making our SWEET MOLASSES RAISIN BREAD recipe. Thanks, Hi Petrina: I loved your message, thank you for trying and I’m glad your son is helping you because that will diffently be in his favour in years to come when he is looking to make it himself. How to Make Sweet Molasses Brown bread. Sweet Molasses Raisin Bread brings me back to my childhood when my Mom would be baking for Christmas, I remember the house smelling amazing. This was one of the reasons why we started our channel was to help anyone that is looking for a traditional or non-traditional Newfoundland and Labrador recipe. Results 1 - 10 of 30 for old-fashioned molasses bread. “Crossing your bread is optional”. We can provide information about these opportunities, and to determine if we would be a good fit. Ingredients 1 ⅝ cups water 4 cups bread flour 2 tablespoons butter 2 tablespoons dry milk powder ⅓ cup molasses 1 tablespoon active dry yeast 2 teaspoons salt Please let me know how your bread turned out and thank you once again for your message. Bonita, Thank you so much Bonita! Turn the dough out onto a lightly greased or floured work surface. Allow machine to complete selected cycle. Now that I have a little more time I am going to make this bread for my family this Christmas. I hope it turned out good for you and i can smell it in spaniards bay, thank you for letting me know. Combine 3 cups lukewarm water, molasses and the melted butter, Sift dry ingredients, add raisins and caraway seed, Stir dissolved yeast into the molasses mixture, Stir in flour mixture. Maybe you can google bread making recipes for bread that can work too. Get our best updates delivered to your inbox. Texture was nice but bread was simply too bland for us. A great family tradition. Hi Bonita from Arizona.Just finished batch of white bread and am now making the sweet bread.Even in 104 F. I am baking your awesome bread.Thank you so much for sharing your know how.Grandkids will be happy campers when they come over today. Upload Photo or cancel. Amanda. Percent Daily Values are based on a 2,000 calorie diet. Bake at 350 degrees F (175 degrees C) for about 40 minutes. Select Dough or White Bread setting, and then Start. In the ingredients 1/2 tsp white sugar listed …. —Bonnie Geavaras, Scottsdale, Arizona I hope this helps you and don’t discourage you from making this recipe again or making any type of bread. Ingredients: 10 (salt .. sugar .. yeast ...) 2. Heat oven to 350 degrees. If you like molasses maybe this bread is for you. What it is is a moist, sweetened brown bread that’s chock-full of raisins, that’s got a rich, molasses flavor. Just compare or use a scale or judge. 3 hours to make Serves 8 slices, or so; This is my families favorite bread, they like it fresh out of the oven with butter and when cold with peanut butter. This old-fashioned gingerbread cake is a great way to celebrate the season! Bonita, Your email address will not be published. Old fashioned New England flavor using a bread machine! My question today: Can I use my KitchenAid to make the molasses raisin bread? But, molasses in gingersnap cookies taste good, so I think it would taste good in quick breads. I cut the water way back...actually put in a 2-cup measuring cup: 1/4 cup molasses 2 T. light margarine and then filled with water to the 1 1/4 cup mark...worked great in my Zo...a tall soft loaf with a chewy crust...even several days later! You saved Old Fashion Molasses Bread to your. Flavor was QUITE mild...if you are looking for a MOLASSES flavor you may be dissappointed. (This is a very old recipe…it actually says that.) In another bowl, add dry fast rising or traditional yeast with 1 cup warm water and 1/2 tbsp white sugar, let rise for a five minutes ¾ cup Grandma Fancy Molasses; 1 egg; 1 cup boiling water; Grease and flour an 8”x8” square pan (or line the pan with parchment paper.) I hope this helps and stay safe and thank you Bonita. Soft and chewy....had to make a second loaf...the first was gone in a flash!!! I thought everyone baked bread in a slow cooker. First, combine the water, yeast, molasses, cocoa powder, oil, and honey in a large bowl of a stand mixer fitted with a dough hook attachment … Excellent. Ingredients. Soft Gingerbread Quick Bread. Mom’s Old-Fashioned Gingerbread is perfectly spiced with ginger, cinnamon, and rich, delicious molasses. in the instructions 1 tbsp white sugar in the yeast .. which is correct ?? Reviewed by millions of home cooks. caraway seed Dissolve yeast in 1 cup luke warm water to which 2 tsp. ¾ cup warm water (110°F) 2½ tbsp molasses 1/3 cup + 1 tbsp brown sugar, packed 3 … Cooking molasses is the most commonly used in gingerbread, as it has the best from both, it’s dark, flavorful and delicious. Hi Bonita, I’m making white bread from your recipe, wondering what size should a ball of dough be when you put it into the pans? Grease an 8 x 8-inch cake pan. Thank you so much for taking the time to visit my website and please leave me a message before you leave, on this recipe or any other recipes or videos on this link. The flavors of Christmas! Unsubscribe anytime! Growing up my Mom made bread every day and when we came home from school that’s the first thing you would smell coming into the house. Thank you so much for sharing all your recipes & videos. Thank you so much Bonita for keeping our wonderful culture alive. 10 - Makes 3 loafs of bread keep covered and in a warm place until bread rises half the size you started with or just 30 minutes. The bread was smooth and dense but not too dense. Hi Matt: You rock I love your messages and I’m glad you are making them your own by changing the ingredients to meet your needs, good on you. Definately a keeper! Like my grandmother and mother, my daughters and I now bake this glorious comfort food. Jan 15, 2019 - When I was growing up, the smell of this bread greeted me as I walked in the door from school. Mix remaining water, 3/4 cup of molasses, 1/4 cup of shortening, and 1 tbsp. Transfer dough to a flat surface and knead for 10 … Bake at 325 degrees for 10 minutes. Blackstrap will give a more intense flavor and a very dark appearance, but cooking or fancy molasses will result in a finer tasting finished product. Old Fashioned Porridge And Molasses Bread. I usually make a few big ones for the grand kids but you can make any size you like. Pre-heat oven at 350 degrees F, bake bread for 30 to 40 minutes or until golden brown or depending on your oven, when bread is baked take out of your pans and place them out on a cooling rack. Sorry for the late response and I hope your bread turned out good and you resolved the size of the dough, for next time it don’t matter how big they are just as long as they are all the one size. In another bowl, combine 3-1/2 cups of the flour, yeast and salt. Add the flour, baking powder, baking soda, spices, and salt, and whisk together until smooth and combined. Preparation. Enjoy Bonita. In a small bowl dissolve ... large bowl mix molasses, rolled oats, butter and ... in two large bread pans that have been well ... Makes two large loaves. 6 - When completed sprinkle some flour over the top. You can mix the bread in the machine then bake it in the regular oven using your favorite pans, I do. Hi, I was looking for a traditional recipe for raisin bread and came across yours so I tried it yesterday and no success,I figured it was the yeast and it was instant yeast too. Molasses: Not only will this add a sweet flavor to your bread, Molasses will help with the texture of your gingerbread loaf. The other thing is leaving it in the oven a little longer, rising or lowering the racks in the oven. OATMEAL BREAD. Sift together the flour, baking soda, spices and salt onto a sheet of waxed paper. Required fields are marked *. Have a Merry Christmas and Healthy and Happy New Year. Knead for about 10 minutes, Place in a greased bowl and turn dough over 2 or 3 times to grease top and prevent a crust from forming. This bread baked up beautifully. The taste of those holiday delights just can’t compare to a slice of tender, richly spiced gingerbread cake. Enjoy it to the fullest and have a wonderful Mother’s Day weekend. Home > Recipes > old-fashioned molasses bread. 4 - When yeast is ready pour over flour mixture in bowl then start adding the warm water, butter, molasses and vanilla mixing all ingredients together with a spoon or kitchen aid until it thickens then keep adding flour to work dough together, add more water if need at this stage ONLY” this will be done with your hand. Hi Bonita, I want to thank you for this recipe of molasses raisin bread! —Bonnie Geavaras, Scottsdale, Arizona I guess molasses and yeast bread don’t taste good together. Wow! of salt . Grease bread with butter then cover with parchment paper and towel to soften tops. This can also be made into a 9x9 cake or 4 mini loaf pans. Put dough in refrigerator 1 hour and cut in cakes. Serve with whipped cream, ice cream, or your favorite dessert sauce. Bonita’s Kitchen is a popular cooking show on YouTube and EastLink Community Television, based out of Newfoundland, Canada. Let stand 10 minutes, until yeast is bubbly. Let stand until mixture cools to 120 - 130 degrees, stirring occasionally. Mix flour, baking powder, soda ... Add egg, maple syrup, buttermilk and butter, and ... 50 minutes.Let bread cool in pan for 10 ... out and cool thoroughly. Our most trusted Old Fashioned Molasses Bread recipes. Don’t deflate the dough on its last rising because you need the air to stay in dough when folding them into balls. They both love it. Old-Fashioned Molasses Cookies 25 mins Ratings. After 10 minutes, gently turn the bread out of the pan onto a rack to cool. https://newengland.com/today/food/breads/quick-breads/anadama-bread I know that this day in age we still got the same goals but the time is not there anymore and we all have very busy lives. 8 - Repeat this step letting the dough rise again for another 30 minutes. Like my grandmother and mother, my daughters and I now bake this glorious comfort food. I have a few freshly baked bread bun recipes on my website and I love sharing them all with you. Great Video. cans with non-stick spray. Years ago everyone made bread in Newfoundland and Labrador, this was a way of life and a good meal for their family was important. The instructions on the video are exactly the way I learned how to make it from my Mom as a This video and recipe on this link is super easy to follow and you won't be disappointed, make yourself a cup of tea and sit back and look at this step by step video of Traditional Newfoundland Sweet Molasses Raisin Bread. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Quick Banana Spice Cake 45 mins Ratings. I hope this helps and enjoy to the fullest. Favorite dessert sauce cookies, bran muffins, and rich, delicious molasses the... Welcome Veronica, thank you once again for another 30 minutes or strokes. For 30 minutes nice slice and spreading fresh butter over the top go but a! Was nice but bread was smooth and combined cup milk ( no less than 2 % M.F. “ folks. 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Bread setting, and salt, the first time i am going to make a second loaf the! Loaf pans - 20 more minutes setting, and 1 tbsp or lower depending on your needs... The ball forms tender, richly spiced gingerbread cake is a very old recipe…it actually that! So follow that and then Start ever considered downsizing some of your recipes & videos daughters! Be dissappointed deflated dough be 1/4….1/2… up the side of the pan 30 minutes before baking questions: did bread! Is leaving it in the instructions 1 tbsp white sugar listed … bit more salt and sugar and a of... Owned or used a old fashioned molasses bread machine it and my aunt and mother my. Chewy.... had to add approximately 1 cup of additional flour while i was kneading it about. I tried a vintage Betty Crocker recipe for Anadama bread that can work too suggested by manufacturer. I think it would taste good, so i think it would taste good together and molasses use my to... England flavor using a bread-maker do is add the other thing is i to... One bowl, dissolve yeast and salt so i think it would taste good in breads! To exclude from recipe his mom ’ s DAY weekend baking powder baking... Into balls with butter then cover with parchment paper and towel to tops! Decide the one you are interested in any of the pan 30 minutes diet, please your! You ever considered downsizing some of your recipes & videos, rising or lowering the racks in oven. Pick your photo Browse... Caption optional molasses raisin bread French Toast old-fashioned raisin.... Found my suggestions helpful pans, i can smell it in the ingredients tsp! Turns out too dense grandmother and mother, my daughters and i now bake this glorious comfort food has well! 3 cups luke warm water 2 tsps, sugar 4 tsp can ’ t the. For about 40 minutes same as white bread recipe, but of course taking it out of the to. For leaving a lovely DAY to scrape and fold the batter together over and.. Bonita for keeping our wonderful culture alive, your email address will be... Bread by hand this is a very old recipe…it actually says that. means! 10 of 30 for old-fashioned molasses bread mix sugar, eggs, molasses, ginger, cloves! Link for Christmas Fruit bread your photo Browse... Caption optional calories ; protein ;... Soft gingerbread Quick bread most trusted old fashioned gingerbread, simply whisk together smooth... To YOURS, you have any left, i made this bread for breakfast? Year enjoy.
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