You're in business for yourself, but not by yourself! Our professional chefs in Miami bring fresh ingredients and cook delicious, homemade meals in your kitchen. Chefs For Seniors is a first-of-its-kind service in the booming senior services industry. Chef Jimmy Eskridge is a member of the American Personal & Private Chef Association.Certified, ServSafe ® Food Protection Manager Certification Examination, National Restaurant Association, January 27, 2011. Chef Michel has now settled in Gainesville and offers both personal chef services for dinner parties as well as cooking classes in the comfort of your own home. Plus, most liability insurance carried by personal chefs only covers them while they’re cooking, shopping, and driving. The estimated investment required to open a Dinners Done Right Franchise is between $104,500-$197,500. If you're interested in exploring a personal chef business venture further, but feel you could benefit from additional support for: Click below to learn more about affordable personal chef franchise opportunities through Chefs For Seniors. Clean Eatz is an exciting and simple franchise to own which provides fresh, healthy food to people who want to transform themselves through clean eating. ** Additional working capital comprises estimated startup expenses for the first 3 months in business including insurance, software, travel for training, marketing, etc. After a brief consultation, your […] Most personal chefs charge a fixed rate for their services, with the grocery cost being reimbursed by the client. Personal chefs make a median of $20.82 per hour. Gather testimonials ASAP: people buy services from trustworthy businesses, so testimonials on your website and social media pages are extremely important. In this article, we’ll define what a personal chef does, explain some of the benefits of becoming a personal chef, and offer 7 Tips For Starting A Personal Chef Business. ARE THERE SPECIAL QUALIFICATIONS FOR BECOMING A FRANCHISEE? The initial investment for launching a Chefs For Seniors Franchise is low compared to other business models. CHEFS FOR SENIORS is one of the lowest cost food franchises available! All personal chefs are ServSafe licensed, insured, and undergo background checks. For that reason we do not make specific earnings claims concerning potential income. Have a solid marketing plan: with any service business, once you’re officially “open” the reality is your phone isn’t going to start ringing right away. You and your employees must be properly licensed, have a clean background, and years of relevant experience. Our experience was delightful. Our catering services always keep you and your guests’ satisfaction in mind! 16 likes. As featured on NPR, Chefs For Seniors provides affordable personal chefs who offer fresh, nutritious meals and companionship to the elderly via a unique in-home food preparation model. He wanted to find a way to use his skillset as a professional chef to make a difference in his community, while giving him flexibility. Earning potential: simply put, if you play your cards right you can make more money as a personal chef than you could in other food service jobs. Chefs For Seniors owners enjoy an exclusive territory, control their own schedule, and build repeat income while improving the lives of seniors in their community through professional personal chefs, … Some insurance carriers won’t cover in-home services, and you’ll receive various premium quotes from different companies, so it’s best to shop around. And different than a private chef service, where you contract with just one family and are in their home almost every day, personal chefs cook for multiple clients in a week – typically 5 to 15. Your Personal Chef Business Magazine. their clients. When you need help there is endless support available, and you'll have access to the founders of the company. So that’s what a personal chef DOES do, here’s what most DON’T do: Meal delivery: most personal chef companies don’t have access to a commercial kitchen, so they’re unable to prepare meals offsite and deliver them. Step 2 We Cook For You. He wanted to connect with the people he was cooking for and came up with the idea for a service that would enable seniors to age in place. 95% of seniors want to remain in their homes as they age, and the service your franchise provides helps clients remain independent. As is the case with many other professionals in the industry, he found it challenging to maintain a balance between work and time with family. CAN I HIRE EMPLOYEES TO DO THE COOKING?Yes! Plus, you avoid the double taxation and other complexities of a c-corporation. California Tortilla offers tacos, quesadillas, salads and a variety of specialty burritos. Whether your franchise startup budget is under $10,000 or over $20,000, the CHEFS FOR SENIORS system provides an amazing opportunity. Whether you plan a fundraising gala, dinner party, wedding, work function, cooking lesson, cocktail party, or simply a romantic meal at home, we have the right chef for you! The company’s local professional chefs prepare affordable meals for the week in the home using the freshest ingredients, while offering a fun interactive experience. You may want to also consider property damage and/or professional liability insurance. We ask that you not contact current franchise owners prior to the home office making introductions. After signing the Franchise Agreement, new franchisees have a maximum of 90 days to open their business, although most open within 2-3 weeks of returning home from training. While the personal chef industry provides the same services offered at large catering events but on a smaller scale to an individual or family. In order for a personal chef to avoid becoming subject to the health and safety. Cookfinder specializes in two types of placements: National and international.We recruit efficient skilled kitchen staff for multinational restaurants and café necessities, such as a cloud kitchen, pub, bar, lounge, personal chefs, and provide expert chefs to celebrity CEOs/CFOs. You’ll get to live out your dream of making amazing food in a relaxed work environment, build lasting relationships with people, and make a great living at the same time. As a leading provider in senior care, respite care, and home care for adults of all ages, FirstLight Home Care of Deerfield Beach specializes in and strives to provide the disabled and elderly everything they need to continue enjoying quality lifestyles, no matter where they are or what stage they are in. She was head critic on Top Chef Masters, host of Top Chef Just Desserts, Bravo’s pastry-focused spinoff of the Top Chef franchise, and was a judge on Universal Kids’ Top Chef Jr. If you're interested in being a personal chef, but feel you would benefit from additional marketing and operational support, click HERE to view more information on Chefs For Seniors' Franchise Opportunity. There’s really no better way to familiarize yourself with cuisines from all over the world than being a personal chef. Perfect the recipes you’re going to add to your menus, but leave enough flexibility to allow for client customization. Chefs For Seniors was founded in 2013 by Barrett Allman, an executive chef and restaurant owner with over 25 years of experience in the food service industry. 5-7 years experience. Call: (786)413-8318 Start your business! As a personal chef, you work with an individual client or family who hires you to visit their home 2x/week, weekly, bi-weekly, or monthly to prepare make-ahead meals. Instead, we provide information to you as permitted by the Federal Trade Commission (FTC) that allows you to prepare financial projections based on your specific franchise. Opening a dance studio franchise can cost anywhere from $15,000 to over $500,000 depending on whether you opt for a mobile studio or a full dedicated facility. This has allowed us to reach a larger audience, increase our catering capacity and allow for greater experimentation. Personal chefs prepare customized meals for the week in their clients homes, and also handle grocery shopping. Typically the lower cost personal chef services in the $100-$150 price range are part of a larger franchise network or have a team of chefs working for one business so they can benefit from economies of scale. Join Facebook to connect with Franchise Chef and others you may know. The Pickled Beet® is headquartered in South Florida, but we can provide culinary consultation in all 50 states. As a small business owner, you own an exclusive territory where you operate your own CHEFS FOR SENIORS business, decide your own schedule, and generate income. Because you’re preparing food, there’s always the potential for clients to sue your business, and an LLC provides you an added layer of protection for your personal assets. Consent is voluntary. As soon as you start servicing clients, be sure to gather written and video testimonials and upload them online. Find peace of mind knowing our personal chefs will handle the cooking. Our Personal-Chef Office software contains indispensable tools and templates that will help you succeed in the business of being a personal chef. process. There is an initial franchise fee of $25,000 which grants you the license to run a business under the Dinners Done Right name. Our mission is to “IMPROVE SENIORS’ LIVES THROUGH FOOD!”. CAN I SPEAK WITH CURRENT FRANCHISES OWNERS?Yes! The franchise company works with you, owns part The personal chef industry has become more accessible to individuals and families because its services is … Or maybe you’re a foodie who enjoys cooking at home and would love to translate that passion into a business. Perfect your recipes: before cooking for paying clients, practice the service as much as possible with friends and family. A Painting Fiesta Franchise, Weston, Florida. Address: 490 NE 140th St, North Miami, FL 33161. Especially for the larger Extended and Regional territories, hiring employees is a great way to expand your client base while providing an amazing job opportunity. Being a Chefs For Seniors franchise owner gives you the flexibility to make your own schedule and spend more time with those you care about. ), or inventory. Studies show loneliness can be as dangerous to seniors' health as smoking a pack of cigarettes a day and over 30% of seniors who visited an ER last year were considered malnourished or at risk. Hire Your Private Chef for an Event! Personal chefs are often involved in every stage of the meal‐making. Writing a solid business plan will help organize your thoughts on paper, establish a financial plan, and attract investors if you’re seeking outside capital. By clicking 'Submit', I give Chefs For Seniors Franchising, LLC consent to call/text me at my phone number above about the franchise opportunity. The catering business is a food service industry that provides quality and good food and services at events whether corporate or mainstream. In order to offer meal delivery, you’d need to be properly licensed too. We are one of the oldest Miami-based personal chef services and have been satisfying clients for more than 12 years. HOW LONG DOES IT TAKE TO BECOME A FRANCHISEE?Most of that depends on you and how much time you want to dedicate to our Discovery Process. The information on this website is to be used for educational purposes only. We are here to make your Miami or South Florida event come to life with exquisite food and outstanding service! We believe this is an important factor in engaging with and understanding the needs of your clients. If you love to shop or are interested in fashion retail, starting a personal shopping business could be a great fit. Starting a franchise usually requires a substantial monetary investment to help you start and run a business. Once you have the domain, you’ll want to build a nice looking website. Combine that with ongoing low overhead and the ability to work from home, and launching your own business is more affordable than ever. Choose from our personal chef, wedding catering, or corporate catering services. Franchise. As demand for Chefs For Seniors grew, they brought in other chefs in the Madison area, eventually expanding to other states. Chefs For Seniors only awards franchises to highly qualified candidates who meet our high standards and believe in our mission. Creative expression: as a personal chef, you’re encouraged to utilize your creativity and make a wide variety of dishes for clients. Franchisee Gagan Sarkaria will launch her franchise in the North Texas area with a region that includes, Lewisville, Flower Mound, Argyle, Southlake, Keller, and Roanoke. You must have three years of experience working full-time as a personal chef involved with every area of management and food preparation. DO I NEED TO BE A CHEF?We are looking for individuals that have good business acumen, a strong work ethic, and a willingness to follow our proven system. If you’re looking to start a personal chef business, here are 7 tips to get you on the right track: Form an LLC: instead of going the sole proprietor route, personal chefs should form an official business entity and submit articles of organization to the state for a Limited Liability Company. Write a business plan: it’s one thing to have an idea in your head for how you’re going to build a … Our franchise fees start at just $7000. Full-time . Weekly “nutrition safety checks” for your loved ones if needed In addition to a make-ahead meal service, most personal chefs will also do dinner parties and small catering events where they prepare the food at the client’s home. Sebanda Insurance Corp - Franchise #1, Palmetto Bay, Florida. Salaries estimates are based on 74 salaries submitted anonymously to Glassdoor by Personal Chef employees in Washington, DC . Personal chefs are chefs for hire who prepare meals in the private home kitchens of. © 2020 Chefs For Seniors, Inc. All rights reserved. You’ll need a solid marketing strategy utilizing different channels, including referral marketing, direct sales, and online advertising (through Facebook, Google Adwords, and email marketing). Other household chores: a personal chef’s craft and passion is food, so they probably aren’t the best fit for helping clients with landscaping, housecleaning, and other home services. DOES CHEFS FOR SENIORS PROVIDE FINANCING?Chefs For Seniors does not provide financing. In terms of all your startup expenses for the first 3 months, it’s very realistic to start a small personal chef business for $5-$15K. Low Investment. A Pastry Chef reported making $79,000 per year. Have you ever thought about owning your own Franchise? Each Chefs For Seniors franchise location is independently owned and operated. By Larry Lynch (President - U. S. Personal Chef Association) 8,715 readers 195,991 page flips 2,078 articles ... Each Chefs For Seniors franchise location is independently owned and operated. There are many reasons why a personal chef business is an attractive venture, including: Low capital investment: compared to other businesses in the foodservice industry, a personal chef business requires a very low initial investment and minimal ongoing expenses. Unfortunately, Google’s algorithms don’t work very quickly. laws imposed on caterers, all meals must be prepared in … Truly affordable and much less expensive than eating out. Personal Chef To Go, Inc. meals are designed to be part of a healthy lifestyle in conjunction with the services of a licensed healthcare provider. You may want to purchase multiple domain endings in addition to .com, such as .co, .net, .org, and .io. Personal shopper. Founded by the Allman family in Madison, Wisconsin. Focus on your strengths, if you’re not familiar with making Thai food it’s probably best to leave those dishes off your menu. A personal chef with a full slate of clients can make upwards of $150K per year, plus there’s always the option to hire additional chefs and expand your reach. Work-life balance: as a personal chef, when you work is dependent on the client’s availability and your availability. In addition, we want you to have a passion for food, nutrition, and working with seniors! As a Franchise Owner, you will be supported by our team at the Home Office, who are available anytime to help ensure you succeed. One of the Chefs of the Caribbean’s private chefs will become your personal chef. You would also receive 25+ hours of in-person training at company headquarters in Madison, WI or virtually via Zoom. Personal chefs prepare menus for individuals and their families, purchase the ingredients for the meals, then cook, package, and store the meals in the clients' own kitchens. The company currently has available opportunities in several states, especially those throughout the Midwest and plains areas. The average salary for a Personal Chef is $46,098 in Washington, DC . Write a business plan: it’s one thing to have an idea in your head for how you’re going to build a personal chef business, it’s another to actually execute the plan. We are looking for candidates with the means to secure financing on their own. And unlike our competitor, once you purchase APPCA’s software, you own it, not lease it. HOW MUCH MONEY CAN I EARN FROM A CHEFS FOR SENIORS FRANCHISE?The success you have within our system will be affected by a variety of factors including your location, skill-set, and tier selected. ... Food Namma Cafe, a franchise … Feel healthy and rejuvenated with meals for seniors that fit your diet. Simply put, a Personal Chef Service provides clients with customized, nutritious, delicious, and affordable meals prepared in the comfort of their own home. Working capital will vary for each franchise location. You also have to be patient, as they say, “Rome wasn’t built in a day.”  Even if you’re diligent about marketing efforts, it will probably take 3-6 months to fill up your schedule with clients. For the first year, Nathan and Barrett prepared meals for clients themselves in Madison, WI (where the company is based), learning about seniors’ specific needs and fine-tuning the business model using lean startup concepts. This ensures no one else can purchase that domain name. Then you found out the expense of starting one. So, you’re a chef who’s tired of the long hours and harsh work environment of restaurants. One of the challenges of starting a new business in this day and age is the cost (a custom website can easily cost over $10K) of building an SEO optimized website that will drive significant traffic. The market for senior meals in the US alone is $20 billion annually, and the 65+ population is expected to increase 33% from 2020 to 2030. The use of our trusted national brand enhances your credibility with clients. This was a personal chef experience like no other. Relationship with clients: personal chefs really enjoy the lasting friendships they build with clients, especially those serviced on a long-term basis. View the profiles of people named Franchise Chef. Generally, no one is going to want their chef cooking in their home at midnight, so you avoid the late nights that plague restaurant workers. WHAT ARE THE DIFFERENCES BETWEEN THE BASIC, EXTENDED, AND REGIONAL FRANCHISES?The only differences between the three options are the initial franchise fee, estimated upfront investment, and exclusive territory size. You and our Home Office team will decide which tier is the best fit for your goals. Often, the most important decision you'll make when becoming a franchisee is which franchise to join. Extraordinary People. Get properly insured: before you start servicing clients, make sure you have general liability insurance through a reliable carrier. With every aspect of our concept fully developed, we are confident in our ability to train Franchise Owners to successfully duplicate our system. Please fill out the form below to get your FREE copy of our Meal Prep Business Plan Template and a 20-min informational video on Chefs For Seniors’ Franchise opportunity. See our FDD for important assumptions and qualifiers relating to these figures. DANCE STUDIO FRANCHISE OVERVIEW > For those who love to dance, or those who have a great passion for the art, a dance studio franchise could be a great opportunity. The Chefs For Seniors Support Team will provide comprehensive support on an ongoing basis for all Franchise Owners. them. One shortcut to getting lots of website traffic initially is to buy into a personal chef franchise with an established brand and website domain. Join the #1 Senior Nutrition Franchise in the US, Be your own boss, discover true work-life balance, and find purpose in your work. Simply put, a new website isn’t going to attract a lot of visitors short of you having a massive email list or amazing press. None of the communications made through this website should be construed as an offer to sell any Chefs For Seniors franchise in, nor is any such communication directed to, the residents of any jurisdiction requiring registration of the franchise before it is offered and sold in that jurisdiction. © 2020 Chefs For Seniors, Inc. All rights reserved. Our company, Chefs For Seniors, is one example but there are a few other similar services such as Dinner Elf in Austin, TX. Job Highlights. Insurance Company In either case, starting a personal chef business could be an ideal business venture for you. To contact Michel and find out more about his services please visit his website Kitchen Consultech . Approximately 9,000 personal chefs work in the United States, according to the American Personal & Private Chef Association. WITH THE AGING POPULATION GROWING RAPIDLY, NOW IS THE TIME TO START A SENIOR SERVICES BUSINESS. However, it's also stressful and challenging. In May 2016, the Chefs For Seniors team participated in Batch 17 of 500 Startups, one of the most prestigious startup accelerators in the world. Since its inception, Chefs For Seniors has prepared over 590,000 meals for seniors across the US and currently has 50+ franchises open throughout the country. Based in Silicon Valley and specializing in growth marketing, the program has an acceptance rate of less than 2%. Franchise. Caterer. If you have any questions concerning the registration status of Chefs For Seniors franchises in your jurisdiction, please contact Barrett Allman at barrett@chefsforseniors.com. One of the benefits of being a personal chef is building lasting relationships with your clients. Currently, there is no other service serving this growing market that uses a similar business model. After 15 years of in-home service, Janet and I decided to open a commercial kitchen in Aledo. Plus, when you’re not cooking or marketing you can run the business from home so you can spend more time with your family. I wanted to take my wife on a date and I didn’t want to go to a cliché franchise restaurant. $79,000. You can work from home if you choose (when you’re not cooking for clients) and create a business that fits your goals and lifestyle! Combine that with ongoing low overhead and the ability to work from home, and launching your own business is more affordable than ever. They interview clients, plan menus, prepare meals, and refrigerate or freeze. In 1999, I moved back to Fort Worth and started Your Personal Chef in 2000. A few months after the company was founded, Barrett’s son Nathan joined the Chefs For Seniors team. Clean Eatz offers meal plans to customers which give them the opportunity to have a personal chef prepare every meal at an affordable price point. 7 Tips For Starting A Personal Chef Business, How To Find The Best Senior Meal Delivery Service, 7 Surprising High Sodium Foods For Seniors. Facebook and Google AdWords), traditional offline marketing (direct mailers, press relations), building referral networks, and personal selling. Each Chefs For Seniors franchise location is independently owned and operated. A big part of a personal chef service is building relationships with your clients, and having a solid understanding of their dietary concerns and specific food preferences. APPCA revolutionized software needed for the daily running of a personal-chef business. During our Discovery Process we will connect you with existing franchise owners you can speak to their unique experiences. To get started with your own franchise, you should expect to spend between $327,500 and $468,700. At A Painting Fiesta our primary focus is in kids art education (enrichment) program after-school. No matter which of our three investment options you choose, you'll always receive our exceptional service and support. Schedule weekly or bi-weekly visits with your Miami personal chef. * Veterans receive a 10% discount on the Franchise Fee. On average, it should take between 30-45 days for you to fully evaluate our concept, for us to get to know you, and to mutually decide whether or not the "fit" is right. Reach out to Bella today. There are no long-term contracts to worry about. The personal chef business model is admittedly new and innovative; in fact for all you accountants the personal chef industry doesn’t even have it’s own NAICS industry code. Many personal chefs charge a fixed rate for their services, but if you break it down to an hourly rate many are bringing in $40-$100/hour when executing the service. 7.8K likes. Joining a sub shop franchise is a great solution for entrepreneurs who prefer to use a proven model rather than start from scratch. PERSONAL CHEF MARK LAFLEUR. EXECUTIVE SUMMARY. *** These figures are taken from Chefs For Seniors Franchising, LLC's FDD Item 7 issued 3-22-2019. Becoming a CHEFS FOR SENIORS Franchise Owner is a great, low cost way to recharge or redirect your career and make a difference in your community while you do it! In talking with senior customers in his restaurants, he was struck by how many told him they struggled to cook meals for themselves. Our franchise fees start at just $7000. Exceptional Care. Feature story on National Public Radio in 2015. Of course, previous experience as a chef is helpful but not a requirement. If marketing and sales aren’t your forte, you can always hire a marketing agency or inquire about franchising/licensing opportunities with various companies that providing marketing support for personal chefs. Opt out Anytime. 15. The Average Income for Fast Food Franchise Owners ; Running a successful restaurant can be a lucrative and highly satisfying career. If you hire employees, you’ll need worker’s compensation insurance. That means it’ll be easier to get to profitability, and the business is lower risk than other ventures because you shouldn’t need to take out a business loan. California Tortilla. No Chefs For Seniors franchise will be sold to any resident of any such jurisdiction until the offering has been exempted from the requirements of, or duly registered in and declared effective by, such jurisdiction and the required Franchise Disclosure Document has been delivered to the prospective franchisee before the sale in compliance with applicable law. It was more affordable than a typical 4-5 so restaurant and there was a much more intimate setting. Personal chefs are de rigueur in Hollywood, where celebrities insist on sticking to strict diets when travelling or on shoots. The initial investment for launching a Chefs For Seniors Franchise is low compared to other business models. Consult your healthcare provider before taking nutritional supplements or beginning any diet or exercise program. Purchase your website domain & build a nice website:  once you decide on a company name, make sure you purchase the web domain name through a company like GoDaddy or Google Domains. Requirements include a culinary arts associate's degree, 50 CEH and an ACFEF apprenticeship, 150 CEH and a high school diploma/GED certificate or 250 CEH. Use our carefully selected list of sub shop franchises to find the right one for you. The accelerator program gave the team extensive knowledge of online marketing (i.e. per year. Territory sizes ranges from 25,000 to 90,000 people over age 62. 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